Yuzu Miso
Crafted with pesticide-free yuzu (citrus fruit), 100% Awa Gozen miso (a premium miso from Tokushima), and Hokkaido beet sugar—it is 100% additive-free!
It's a versatile seasoning perfect with rice, tofu, oden, or fresh veggie sticks. Try mixing it with mayo or vinegar as salad dressing.
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What is Awa Gozen Miso
It is a premium type of miso from the Awa region in Tokushima Prefecture. Known for its smooth texture and rich flavor, this miso is typically made with high-quality, locally sourced ingredients.
"Awa Gozen" roughly translates to "Awa’s Royal Cuisine," emphasizing the high-quality standards and heritage of the miso.
Ingredient
Rice miso <rice (Japan), soybean (Japan, non-GMO), salt (Tokushima)>, Beet sugar (Hokkaido), Yuzu (Tokushima)
Allergen
- Common allergen
Soybean
About NAHA
NAHA is a Japanese halal certifying body with mutual accreditation with Malaysia’s JAKIM, Singapore’s MUIS and Thailand’s CICOT.
It is one of the few organisations that has developed a Muslim-friendly standard for accommodation and restaurant businesses in Japan.